Giacco’s, specializing in low-intervention espresso, recent pasta and wine, is now open on Blackstock Highway
Named after proprietor Leonardo Leoncini’s grandfather, Giacco’s leans into its Italian heritage with wines, charcuterie and cheese from small Italian producers on the menu, complemented by stuffed focaccia and recent pasta. Working as a café and bottle store through the day, you possibly can pop into Giacco for a Terrone & Co espresso; salads; Leo’s tackle the traditional Florentine schiacciata ripiena, aka stuffed focaccia; Italian charcuterie and cheese; and wines to remove.
Come night, small plates and recent pasta dishes like cudo di pesce, pappardelle al ragu bianco and pici cacio e pepe are on the menu, together with a low-intervention wine listing together with bottles from purveyors like Tutto Wines, The Caves De Pyrene, Vine Trai, Ancestral Wines and Wines of Gergovie.
The 20 cowl spot additionally includes a good little number of vinyl and classic Celestion Ditton audio system, so the soundtrack is on level too – what extra might you need from a neighborhood joint?
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176 Blackstock Highway, London, N5 1HA
@giaccos_ldn
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